Keto Sausage Balls

Ingredients

• 1 pound spicy ground pork sausage

• 1/2 (8 ounce) package cream cheese, at room temperature

• 1/2 cup shredded sharp Cheddar cheese

• 1/2 cup grated Parmesan cheese

• 1 tablespoon Dijon mustard

• 1/2 teaspoon garlic powder

• 1/4 teaspoon salt

Directions

1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

2. Combine sausage, cream cheese, Cheddar cheese, Parmesan cheese, mustard, garlic powder, and salt in a large bowl. Mix gently until just combined. Roll heaping tablespoonfuls of the pork mixture into balls. Place on the prepared baking sheet.

3. Bake in the preheated oven until golden brown, 30 to 35 minutes. Place on a paper towel-lined plate to soak up excess grease. Serve immediately.